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Food Labelling Regulations Training

(2 students)

This course includes:

02:30:00 hours

CPD Accreditation

7 units

Full lifetime access

Access on mobile and TV

Certificate of completion

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HF Online
Course Publisher

HF Online

Key Concepts Covered by This Free Course

  • Understanding food labelling regulations in the UK
  • Identifying the mandatory information that must be included on food labels
  • Understanding the requirements for allergen labelling
  • Understanding the requirements for nutrition labelling
  • Understanding the requirements for country of origin labelling
  • Understanding the requirements for date marking
  • Identifying potential issues and how to avoid them

Course Overview

Food Labelling Regulations Training is a free course designed to provide you with a comprehensive understanding of food labelling regulations in the UK. Whether you're a food manufacturer, importer, or retailer, this course will provide you with the knowledge and skills you need to comply with UK food labelling regulations. Through a series of engaging and interactive modules, you'll learn about the mandatory information that must be included on food labels, as well as the requirements for allergen, nutrition, country of origin, and date marking labelling. Our course is designed to provide you with practical guidance on how to comply with these regulations and avoid potential issues.

Course Benefits

By taking this course, you'll gain the knowledge and skills you need to comply with UK food labelling regulations. Our course is designed to provide you with practical guidance on avoiding potential issues and complying with these regulations, which can help you avoid costly mistakes and ensure that your products are safe and compliant. In addition, our course is completely free, which means you can learn at your own pace without any financial burden. By demonstrating your expertise in this area, you'll be better positioned to take advantage of career opportunities in the food manufacturing, importing, and retailing industries.

Career Path

  • Food Manufacturer: Ensure that products are safe and compliant with UK food labelling regulations
  • Food Importer: Ensure that imported products are safe and compliant with UK food labelling regulations
  • Food Retailer: Ensure that products are correctly labelled and comply with UK food labelling regulations
  • Food Safety Officer: Ensure that food businesses comply with UK food labelling regulations
  • Food Labelling Consultant: Provide expert advice and guidance to food businesses on complying with UK food labelling regulations.
Course content

Food Labelling Regulations Training

01: Introduction to Food Labelling

00:16:00

02: General Principles of Food Labelling

00:24:00

03: Components of a Food Label

00:20:00

04: Nutrition Labelling

00:20:00

05: Enforcement Bodies and Relevant Legislation in the UK

00:27:00

06: UK Regulations and Laws on Food Labelling

00:30:00

07: Public Health and Food Safety

00:13:00

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About Course Publisher

HF Online
HF Online

131 Courses

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