Diploma in Performance Management

(12 students)
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This course includes:

  • list-favs1 hour, 7 minutes
  • list-favsCPD Accreditation
  • list-favs10 units
  • list-favsFull lifetime access
  • list-favsAccess on mobile and TV
  • list-favsCertificate of completion
publisher
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Course Cloud

Key Concepts Covered by This Free Course:

  • Understand the importance of performance management in organizations.
  • Understand the basics of performance management and its components.
  • Identify and implement motivational strategies to enhance performance.
  • Analyze and evaluate learning styles to tailor performance management approaches.
  • Develop effective performance goals and plans.
  • Utilize performance journals to track progress and provide feedback.

Course Overview

The Diploma in Performance Management: Kitchen Gardening is a comprehensive course designed to equip learners with the knowledge and skills to manage and enhance the performance of individuals and teams in a kitchen gardening setting. This course covers essential topics such as performance journals, performance basics, motivation, learning styles, goal setting, and performance planning.

By taking this course, learners will gain practical skills in analyzing and evaluating performance, identifying and implementing motivational strategies, tailoring approaches to different learning styles, developing effective performance goals and plans, and utilizing performance journals to track progress and provide feedback. This course is ideal for individuals who are new to performance management or wish to enhance their knowledge and skills in managing performance in a kitchen gardening setting.

Course Benefits

The Diploma in Performance Management: Kitchen Gardening provides learners with practical skills and knowledge to manage and enhance performance in a kitchen gardening setting. By taking this course, learners will learn how to develop effective performance goals and plans, tailor approaches to different learning styles, track progress using performance journals, and provide feedback to improve performance. This course is ideal for individuals who are interested in pursuing a career in kitchen gardening or wish to enhance their skills in managing performance in a kitchen gardening setting.

Career Path

  • Garden Coordinator: Responsible for planning, organizing and supervising garden activities and ensuring high-performance levels among team members.
  • Agricultural Extension Officer: Responsible for providing advice and support to farmers and gardeners to optimize their productivity and performance.
  • Horticulturalist: Responsible for developing and implementing strategies to improve crop yield and quality while ensuring high-performance levels among staff.
  • Sustainability Manager: Responsible for promoting and implementing sustainable practices in garden and farming operations to enhance performance.
  • Landscape Designer: Responsible for creating aesthetically pleasing and functional outdoor spaces that meet client needs and expectations.
  • Urban Farmer: Responsible for managing and optimizing crop yield and quality in an urban setting while ensuring high-performance levels among team members.

Course content

  • video Module 01: The Basics (I)
    00:09:00
  • video Module 02: The Basics (II)
    00:07:00
  • video Module 03: Goal Setting
    00:09:00
  • video Module 04: Establishing Performance Goals
    00:07:00
  • video Module 05: 360 Degree Feedback
    00:05:00
  • video Module 06: Competency Assessments
    00:05:00
  • video Module 07: Kolb’s Learning Cycle
    00:06:00
  • video Module 08: Motivation
    00:06:00
  • video Module 09: The Performance Journal
    00:06:00
  • video Module 10: Creating a Performance Plan
    00:07:00
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About Course Publisher

Course Cloud
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